Ingredients 1 red pepper 2 eggs 2 cloves of garlic 1/2 onion sliced thin 2 cups of spinach 4 tablespoons of olive oil - divided 1/2 teaspoon Himalayan Salt - divided A few pinches of pepper Method 1. Preheat the oven to 400 degrees 2. Slice the red pepper in half lengthwise (at the top of the pepper by the stem) to create 2 halves. 3. Place the 2 halves on a baking dish. Drizzle with 2 tablespoons of olive oil. Roast for 10 minutes. 4. While the peppers are roast

HEY LOVERS AND LOVERS AND LOVERS AGAIN! That's actually how I greet my dogs. For real, I'm not even kidding! So here is a treat for you that is perfect because it is low in sugar, high in fat, AND it satisfies the sweet tooth! AND it gets stored in the freezer so it's pretty much out of sight out of mind until you really need to feed the decadent craving. You know what I'm saying? Anyways, here's the recipe. Enjoy! Ingredients for Chocolate 1 cup coconut oil 3/4 cup Cocoa pow

I created this dish with intention for everyone to make it on Valentine's Day. It's soft, succulent, sexy, fresh, and very very sassy. It takes less than 25 minutes to make, and the most "challenging" thing about this recipe is to supreme the grapefruit. You are going to love the sweet and lightly salted components of this recipe! Enjoy! Ingredients Ingredients 4-6 sea scallops 1 grapefruit - segmented/supreme ¼ cup of red onion - sliced thin 2 cups arugula 1 tablespoon caper

Ok, the bad news.. I don't have a photo of this recipe. I made it so fast that I didn't have time to sneak in a quick pic until we featured it on air - as in Fox New's Daytime @ Nine! Yes, I have a cooking segment on the local news here in San Antonio, TX! Check it out sometime - foxsanantonio.com/daytime-at-9 The good news? We really don't need a picture of it because we know what mac n cheese looks like, right? Either way, they're going to be a hit at your super bowl party!